One trip that you can enjoy over a long weekend takes you from Tokyo’s city center to fascinating destinations in Fukushima and Tochigi prefectures, where you can learn about the time of the shoguns, try your hand at time-honored crafts and feast on delicious cuisine.
Before the flowers start to blossom, take part in Setsubun.
As the weather starts to cool off, Japan enters the autumn season. While many people anticipate the more moderate temperatures and the beautiful colors of the leaves, this is the time of year when select fish, vegetables, and fruits are at their best.
We learn more about the unique experience of assisting athletes from around the world during the sailing competition at the 2020 Tokyo Summer Olympics.
The Hibiya Festival 2021 “Online Talk Session” features performers in Tokyo and New York detailing the aims, difficulties, and possibilities of collaborating across different spaces and time zones.
Sakeist helps newcomers and experienced nihonshu fans alike enjoy this storied beverage. After decades of decline, the company is sparking renewed interest in Japan’s national drink.
The Board Director Program was established to ensure that directors execute their roles with fiduciary responsibility to ensure the long-term sustainability of any given organization.
The Japan Market Expansion Competition (JMEC) is an annual seven-month comprehensive business training program. It includes a series of business-related workshops and culminates in writing a complete business plan for a real client.