Izushi – The “Little Kyoto” Castle Town
Tucked away in the mountains of Hyogo Prefecture lies Izushi, a small castle town with the Edo period still prominently felt throughout its streets. Often referred to as the “Little Kyoto of Tajima”, Izushi preserves the charm of its past, offering visitors a unique experience that travels back in time, captivating those who enter this town.
History of Jōkamachi
During the Edo period (1603-1868), jōkamachi, literally meaning castle town, developed around the residences of feudal lords, functioning as political, cultural, and economic centers. Strategically designed, these towns had defenses in place to protect the castle, while also fostering trade and community life. Izushi, one of the best-preserved examples of these towns, is a perfect representation of this historical development.
Located in a key spot connecting the Tango and Tajima regions, Izushi flourished as a castle town under the Sengoku clan. Established in the early 17th century, the town grew into a cultural hub, and even though much of the castle was lost to time, its gates, stone walls, and scenic views from Mt. Ariko remains, providing a glimpse into its historical prominence. Walking through Izushi feels like stepping into the Edo period, with its narrow streets and temples mirroring the layout of a traditional jōkamachi.
Izushi’s Famous Soba
No visit to Izushi is complete without sampling the town’s renowned Izushi Soba. Unlike the common style of soba noodles served on a large plate, it is presented on small plates, typically stacked in servings of five. The tradition of eating soba in this unique way dates back centuries, and each bite can be customized with a selection of dipping sauces and condiments.
The town’s association with soba began after the fall of Izushi Castle, when the local samurai, adapting to the new times, turned to farming and soba-making to sustain themselves. Today, the soba tradition remains a symbol of resilience and craftsmanship, passed down through generations. Izushi’s many soba restaurants, some of which are hundreds of years old, continue to preserve this culinary legacy.
Izushi-yaki
Along with its soba, pure white porcelain crafts are used for serving. One of the town’s most famous products is Izushi-yaki, a pristine white porcelain admired for its delicate, intricate designs and craftsmanship. This tradition, which began in the late Edo period, has helped define Izushi’s artistic identity, with kilns scattered throughout the town still producing these elegant pieces.
Izushi’s beauty lies in its ability to merge the past with the present. Whether you’re savoring a stack of Izushi Soba, wandering the peaceful streets, or admiring the work of local artisans, you’ll find that this small, unassuming castle town offers an authentic experience that connects visitors with Japan’s historical soul.
For those seeking a journey back in time, filled with history, craftsmanship, and natural beauty, Izushi stands as a perfect destination—a place where the hidden charms of Japan continue to thrive.